Chinese Food
All Recipes
Baby's supplementary diet
It's no exaggeration to say that this bowl of thick and fresh porridge can be super delicious without any seasoning. It's estimated that there's no porridge that my baby doesn't like. It's only supported by the delicious chicken. If you add some... ...
Braised pork in brown sauce
How can we have less braised pork for the festival.
Fish in Jiangxi
I always like to eat fish. But I only love my mother's home fish. I went home to learn it. Let's share it with you.
Steamed egg with Tofu
First, let's talk about the key words of this complementary food with reference to the age of - 12 months. It's fresh, tender, smooth, nutritious, calcium, iron and brain. Simple and quick, 10 minutes to fix all the operations, and wait for Kwai... ...
Roasted clam with mushrooms and garlic
When you eat at home, you can't do anything about it A kind of Today we'll teach you a quick and simple Kwai dish. Get up.
Baby prawns with calcium meal
There are always a lot of numbness reactions. When the baby eats meat, he will either chew or spit it out. It can't exercise the chewing ability at all. Today, I'll bring you this baby's favorite and digestible shrimp slip. It can be used to mak... ...
White pig skin jelly
Pig skin contains high collagen protein. It can be converted into gelatin in the cooking process. It can combine with a lot of water. It can effectively improve the physiological function of the body and the water storage function of skin tissue... ...
Mushroom, Cordyceps and pork bone soup
Cordyceps flower is rich in protein. It can enhance and regulate the immune function of human body, improve the disease resistance ability of human body, benefit the liver and kidney, supplement the essence, stop bleeding and dissipate phlegm. I... ...
Braised pork in brown sauce
I just learned how to make this dish. It's super delicious. I don't have any pork in my family. I use pig leg with skin. It's also delicious.
Stir fried garlic with shredded meat
I want to eat garlic_ •́)ง
Baked chicken in salt (electric rice pot version)
Quick. Fresh salt baked chicken. Kwai. Delicious and healthy.
Dry dish flavored sirloin
Eat meat in a sunny day
Seven up lemon ribs casserole
This dish is salty and fragrant at the entrance, slightly sweet in the aftertaste, crispy and rotten spareribs, red and bright in color. With a dish of vegetables and a bowl of rice, you can make a good meal. My wechat account [personality is be... ...
Three cup chicken
As the name suggests. Three sauces.
Boiled meat slices
Recently, I was looking forward to my life. It happened that the guest I saw yesterday was Zhang Jie from Sichuan. So chef Huang cooked pork slices for him. My food is naturally greedy for boiled meat slices. It seems to be a complex dish, but i... ...
Vegetable congee
It's a very simple cooking method. All the little friends with zero foundation can start. It's nutritious and balanced. It's suitable for all ages. It's light. It's a bowl of fragrant porridge. It brings you a little sweetness and comfort.
Clam, scallop, mushroom and corn congee
Waiting for him to come back.
Beef and bean skin
Doupi is one of the early famous spots in Wuhan. It's hard to taste Han flavor without tasting Doupi in Wuhan. As a Wuhan man who loves to study family food, it's perfect to make a family version of Doupi at home.
It's a simple home cooked dish that novice brine beef can get.
When it comes to stewed beef, I remember my mother bought it from the market. It's hard to make it. But goose. It's a simple delicacy. Novices can get it in minutes. I have put a little bitter ginseng and angelica. Make up for my husband. You do... ...
